Mochi is Japanese rice cake made from two ingredients: water and mochigome: sticky rice that’s broken down and formed into a shape, usually round.
In the beautiful surrounding of Uchio Shinto Shrine, Tamba-shi; I had the opportunity to see how this delicious Japanese sweet is made.Thanks to my friend Atsushi Kumagai, his agency Beans Travel Japan and all people of Tamba.
In the beautiful surrounding of Uchio Shinto Shrine, Tamba-shi; I had the opportunity to see how this delicious Japanese sweet is made.Thanks to my friend Atsushi Kumagai, his agency Beans Travel Japan and all people of Tamba.
